Mincemeat Cookies

Mincemeat Cookies

Ingredients

  • 1 c shortening
  • 1½ c sugar
  • 3 eggs
  • 3 c flour
  • 1 tsp Soda
  • ½ tsp Salt
  • 1⅓ c or 14 oz or (16 oz Pint) Mincemeat

Directions

  1. Bake at 375°
  2. Cream shortening + sugar, add eggs, beat well
  3. Gradually Add Combined ingredient. Mix well
  4. Stir in mince meat. Drop by tsp on greased sheet 2“ apart. Bake 8 to 10 minutes or until lightly browned

Timing

  • 8 to 10 minutes

Temperature

  • 375°

Equipment

  • greased sheet

Transcription

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