Dumplings
Dumplings
Yield: Makes about 10 dumplings
Ingredients
- 2 cups flour
- 1 teaspoon salt
- 4 teaspoons Baking Powder
- 3 tablespoons shortening
- 3/4 cups milk
Directions
- Mix all t-gether
- drop by Tablespoon, cover kettle Closely and keep Covered for at least 15 or 20 Mins. for our family
Timing
- 15 or 20 Mins.
Equipment
- Tablespoon; kettle
Notes
- I use 1/2 receipt.
Transcription
Mrs. Groff (Miller)
Needs review
Uncertain marginal handwritten text: Name reads “Mrs. Groff (Miller),” but whether it is attribution or annotation is unclear. Candidates: “Mrs. Groff (Miller)”, “Mrs. Groff”.
A note for the recipe box
Have something to add?
Remember something about this recipe, have a correction, or want to add a photo? Send it to us below.
