Suet Pudding
Suet Pudding
Ingredients
- 1 C sweet milk.
- 1 C molasses
- 1 C chopped suet
- 3 C flour
- ½ lb. seeded raisins chopped
- 1 tsp salt. soda. cloves. allspice
- cinnamon
- 1 C sugar
- 1 egg
- ⅓ C butter
- ½ C milk
Directions
- steam 3 hrs.
- heat milk & pour over ing. Stir rapidly until foamy (do not boil)
Timing
- 3 hrs.
Transcription
Sauce
Arwilda’s edits
Arwilda’s note: The original wording is obscured; the final visible text is “cinnamon”. The lowercase word cinnamon was added on a separate line with a leading plus sign.
A note for the recipe box
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