Mincemeat Bars

Mincemeat Bars

From Mrs. England.

Ingredients

  • 1 1/4 C sifted flour
  • 1 t baking powder
  • 1/8 t salt
  • 3 eggs
  • 1 C sugar
  • 1 1/2 C mincemeat
  • 1 C nuts
  • powdered sugar

Directions

  1. beat till fluffy
  2. 1 C sugar grd. added
  3. fold in dry ing.
  4. pour in greased waxed pan
  5. Bake 350° 30 min.
  6. cut while warm in sq.
  7. roll in powdered sugar

Timing

  • 30 min.

Temperature

  • 350°

Equipment

  • greased waxed pan

Needs review

Uncertain sugar instruction: Abbreviation after “sugar” is difficult to distinguish. Candidates: “grd. added”, “grad. added”.

A note for the recipe box

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