Barbecue Wieners

Barbecue Wieners

Ingredients

  • 12 wieners
  • 1 C tomato puree
  • 1/2 C water
  • 1/4 C vinegar
  • 2 T sugar
  • 1 t chili powder
  • 1/8 t salt, pepper
  • 1/8 t cayenne
  • 2 slices onion
  • 2 slices green pepper

Directions

  1. Combine tomato & water, vinegar, all sugar, chili powder, salt pepper cayenne, onion, pepper. Heat on high until steaming, cook slowly for 30 min until sauce is thick.
  2. Remove & pour over Wieners that have been put in 7“x11” pan 45 min 400°.

Timing

  • 30 min
  • 45 min

Temperature

  • 400°

Equipment

  • 7“x11” pan

Needs review

Uncertain final cooking instruction: Visible continuation gives pan size, 45 min, and 400° but lacks a readable terminal cooking verb such as bake. Candidates: “Wieners that have been put in 7“x11” pan 45 min at 400°.”, “Bake wieners in 7“x11” pan 45 min at 400°.”.

A note for the recipe box

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