Banana Bread

Banana Bread

Yield: Make 4 loaf.

Ingredients

  • 1 1/4 cups shortening
  • 2 2/3 cups sugar
  • 8 eggs Beaten
  • 4 cups mashed Banana
  • 5 1/3 cups flour
  • 8 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 2 teaspoon salt

Directions

  1. Cream:
  2. add:
  3. add to this:
  4. stir good
  5. Sift add:
  6. mix well.
  7. Pour into greased loaf Pans + Bake.
  8. Bake at 350° F for about 45 minutes or until tooth pick come out clean
  9. Cool slightly then turn out to cool

Timing

  • for about 45 minutes

Temperature

  • 350° F

Equipment

  • loaf Pans; tooth pick

Notes

  • (7 Batches)
    • depends on size of pans

Needs review

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Uncertain uncertainties: Pans + Bake. Candidates: “Pans + Bake.”.

A note for the recipe box

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