Soft Molasses Drops
Soft Molasses Drops
Ingredients
- 3 C flour
- 1 ½ tps Soda
- ½ tsp salt
- 1 ½ tps cinnamon
- 1 tsp ginger
- ½ C shortening
- 1 egg
- 1 C sugar
- ½ C Molasses
- 1 C Sour Milk or Buttermilk
- 1 tsp Vanilla
Directions
- Measure sifted flour, Add soda, salt & spices, sift together 3 Time.
- Cream shortening. Gradually Add sugar, cream until light.
- Add egg, beat well, Then add molasses.
- Add flour alternately with milk, (blending after each addition.
- chill 1 to 2 hours, until dough is firm. Drop chilled dough from Teaspoon on baking sheet.
- Drop Chilled dough from Teaspoon on greased sheet.
- Bake oven 400 degrees F. 10 to 12 min
Timing
- Chill 1 to 2 hours
- 10 to 12 min
Temperature
- chilled 1 to 2 hours until dough is firm; 400 degrees F.
Equipment
- baking sheet; refrigerator; oven
A note for the recipe box
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