Mint Chocolate Chip Cookies

Ingredients

• 2 cup Butter - softened
• 2 1/2 cups sugar
• 4 eggs
• 5 cups flour
• 2 teaspoons Baking soda,; 1 teaspoon salt,; 3 cups semi - sweet choc chips
• 2-3 teaspoons Green Food coloring
• 2 teaspoons pure peppermint extract

Directions

1. Mix flour, Baking Soda, salt in Med. Bowl. Set aside.
2. Beat Butter and sugar in Large Bowl with electric mixer on medium speed until light and fluffy.
3. Add eggs, food coloring and peppermint extract. Mix well.
4. Gradually Beat in flour mixture on low speed until well mixed. Stir in Choc Chips.
5. Drop by Cookie scoop about 2 inch apart onto ungreased Baking sheets.
6. Bake 10-12 minutes or until edges are lightly Browned.
7. Cool on Baking Sheet 1 minute

Timing

• Bake 10-12 minutes
• Cool on Baking Sheet 1 minute

Temperature

• medium speed; until light and fluffy; low speed; until well mixed; until edges are lightly Browned

Equipment

• Med. Bowl; Large Bowl; electric mixer; stirring utensil; Cookie scoop; ungreased Baking sheets; oven

Notes

• Double Recipe

Transcription

mix Together, add w/ flour

Needs review

Uncertain uncertainties: The source does not give an oven temperature. Candidates: “The source does not give an oven temperature.”.