Apple Crisp

Ingredients

• 4 cups sliced cooking apples
• 1/3 cup sifted flour
• 1 cup Quaker or Mother’s Oats (Quick or old fashioned, uncooked)
• 1/2 cup br. sugar
• 1/2 tsp salt
• 1 tsp cinnamon
• 1/3 cup melted butter or margarine

Directions

1. Place apples in greased 8 x 8 x 2 baking dish.
2. Combine all ingredients, add melted butter - mix well.
3. Sprinkle oat topping evenly over apples.
4. Bake at 375° for about 30 min. or until apples are tender.

Timing

• about 30 min.

Temperature

• 375°

Equipment

• greased 8 x 8 x 2 baking dish; apple-slicing knife and cutting board; flour sifter; measuring cups and spoons; mixing bowl and utensil; oven