Sliced Pickles

Ingredients

• 1 qt cucumbers sliced
• onions sliced
• 3 or 4 Tbl. salt
• 1 cup vinegar
• 1 [ditto: cup] sugar; 1 [ditto: teaspoon] mustard or mustard seed
• 1/4 teaspoon tumeric powder
• 1/2 green pepper, little salt.

Directions

1. Stand 3 or 4 hrs. Drain.
2. Let come to boil, add cucumbers & onion, Cook until tender, can & seal.

Timing

• 3 or 4 hrs.; until tender

Temperature

• Let come to boil; Cook until tender

Equipment

• quart measure; knife and cutting board; measuring cups and spoons; draining vessel or colander; cooking pot and stirring utensil; canning jars and closures; canning utensils