white butter cookies
white butter cookies
Ingredients
- 1 cup sugar
- 1 cup shortening
- 1/4 cup milk
- 1 teaspoon soda, dissolved in the milk
- 3 eggs
- 1 teaspoon vanilla or nutmeg
- 1/2 teaspoon salt
- Flour to roll plain
Directions
- Cream sugar + shortening. Add the eggs one at a time, add milk and soda, vanilla or nutmeg.
- add flour roll and 1/4 thick cut with cookie cutter.
- Bake on cookie sheet. ungreased in 375° oven about 10-15 min.
Timing
- about 10-15 min.
Temperature
- soda dissolved in milk; sugar and shortening creamed; 1/4 thick; 375° oven
Equipment
- mixing bowl and utensil; rolling pin; cookie cutter; ungreased cookie sheet; oven
Arwilda’s edits
Arwilda’s note: Changed “Unreadable text after one at replaced by a” to “ea crossed out; a retained, yielding one at a time”. Record ea as the readable deleted text and a as the final text.
A note for the recipe box
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