ORANGE NUT LOAF:

ORANGE NUT LOAF:

Ingredients

  • 3/4 cup sugar;
  • 2 tablespoons soft shortening;
  • 1 egg;
  • 3/4 cup milk;
  • 3/4 cup orange juice;
  • 4 teaspoons grated orange rind;
  • 3 cups sifted flour;
  • 3½ teaspoon baking powder;
  • 1 teaspoon salt;
  • 3/4 cup chopped nut meats;

Directions

  1. Mix to-gether thoroughly:
  2. Stir in:
  3. Sift to-gether and stir in;
  4. Blend in:
  5. Pour into greased loaf pan, 9½x5¼x2½ or 3 in.
  6. Let stand 20 minutes before baking. Bake about 70min. (or until toothpick thrust into center comes out clean),in 350-degree oven. Crack in top is characteristic. Slice with a thin sharp knife.

Timing

  • Let stand 20 minutes before baking.
  • Bake about 70min.

Temperature

  • 350-degree oven

Equipment

  • loaf pan, 9½x5¼x2½ or 3 in.; toothpick; thin sharp knife

Notes

  • Crack in top is characteristic. Slice with a thin sharp knife.

Transcription

PAGE 13 (C)

A note for the recipe box

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