BASIC BOIL SHRIMP PREPARATION
BASIC BOIL SHRIMP PREPARATION
Ingredients
- 2 to 3 quarts of lightly salted water
- 1 to 1½ lbs. raw shrimp
- cold water for rinsing
Directions
- Bring 2 to 3 quarts of lightly salted water to a boil. Add 1 to 1½ lbs. raw shrimp then lower heat until it reaches simmer stage. Turn off heat. Drain immediately. Rinse with cold water and chill. Serve very cold.
Temperature
- boil; simmer stage; turn off heat; cold water; chill; very cold
Transcription
No. 1-S Tops Kitchen Tested RECIPE
A note for the recipe box
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