Custard Pie.

Custard Pie.

Ingredients

  • 3 cup milk (scalded)
  • 5 eggs beat good
  • 1 1/3 cup sugar
  • 1/4 tsp salt
  • 2 teaspoon Vanilla
  • 1 teaspoon nut meg
  • put in pie shell

Directions

  1. Mix
  2. pour into scalded milk
  3. put in pie shell
  4. Bake 325° 25-40 min

Timing

  • 25-40 min

Temperature

  • scalded milk; 325 degrees

Equipment

  • pie shell; 325-degree baking oven

Transcription

mom’ [possible faint s] / Very good.

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Uncertain top-left marginal note role: Marginal text may be an attribution, label, or recipe evaluation; role is not clear from layout. Candidates: “Mom’s Very good.”.

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