Bread Pudding

From faint reddish annotation ending ’s Recipe, with the first name resembling Franie or Granie.

Ingredients

• the same quantities in singular and abbreviated source forms
• 1/4 cup sugar
• 1/4 teas salt
• 2 eggs
• 1/2 loaf bread - 4 cups
• 3/4 cup raisins
• Cinnamon

Directions

1. With fork, beat milk, sugar, vanilla, salt & eggs until well mixed.
2. add bread, raisins & butter, toss till bread is well coated.
3. Pour into a greased 1 qt casserole.
4. Sprinkle with cinnamon. Bake 55 to 60 minutes. Test with knife in center.

Timing

• Bake 55 to 60 minutes.

Equipment

• fork; mixing bowl; baking vessel of unspecified form; oven; center-testing knife

Transcription

Ina’s Favorite

Needs review

Uncertain Ina’s Favorite: Readable top annotation, but role as title qualifier, name, or label is unclear. Candidates: “Ina’s Favorite”.

Uncertain butter quantity abbreviation: Handwriting after “1” is unclear; reading appears to be “tbls.” Candidates: “1 tbls butter”, “1 tbs butter”.

Uncertain uncertainties: unresolved attribution name; butter abbreviation clearly means tablespoon Candidates: “unresolved attribution name; butter abbreviation clearly means tablespoon”.