Corn Bread.

Corn Bread.

Ingredients

  • 2 eggs
  • 2 cups milk
  • 4 tablespoons shortening or butter, melted
  • 2 cups flour
  • 2 cups cornmeal
  • 4 teaspoons baking powder
  • 2 teaspoons salt
  • 4 tablespoons sugar

Directions

  1. Beat 2 eggs slightly. Add 2 cups Milk and 4 tbls. shortening, beat together
  2. sift 2 cups flour, 2 cups cornmeal, 4 teas Baking Powder 2 teas salt + 4 tbls sugar into The liquid. Stir quickly until

Temperature

  • shortening or butter, melted

Equipment

  • mixing bowl, beater or whisk, sifter, and stirring utensil

Notes

  • The source method ends mid-sentence at Stir quickly until.

Transcription

No 1.

Needs review

Uncertain uncertainties: No II., underlined Candidates: “No II., underlined”.

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