SEA FOAM CANDY

SEA FOAM CANDY

Ingredients

  • 3 C. light Brown sugar
  • 1/4 teaspoon salt; 2 egg white
  • ¾ C. water
  • 1 teaspoon vanilla extract

Needs review

Uncertain uncertainties: The card contains ingredients only and gives no cooking method, candy stage, temperature, equipment, portioning, cooling, or yield. Candidates: “The card contains ingredients only and gives no cooking method, candy stage, temperature, equipment, portioning, cooling, or yield.”.

A note for the recipe box

Have something to add?

Remember something about this recipe, have a correction, or want to add a photo? Send it to us below.