COTTAGE PUDDING NO.2
COTTAGE PUDDING NO.2
Ingredients
- ½ cup sugar;
- ½ cup milk;
- 1 cup flour;
- 2 teaspoon baking powder;
- ¼ teaspoon salt, (small one);
- 2 teaspoon butter;
- 1 egg;
Directions
- Sift and measure flour, add sugar, baking powder and salt, and resift to mix. Add beaten egg, milk and melted butter, beat well to a smooth batter.
- Pour in greased shallow pan and bake about 20 min. in hot oven 375 degree. Serve with choice of sauce.
Timing
- about 20 min.
Temperature
- hot oven 375 degree
Equipment
- sifter, measuring tools, mixing bowl, egg beater or whisk, butter-melting vessel, mixing utensil, greased shallow pan, oven, and sauce-serving utensil
Transcription
PAGE 9 (E)
A note for the recipe box
Have something to add?
Remember something about this recipe, have a correction, or want to add a photo? Send it to us below.
