Salad Dressing
Salad Dressing
From Esther Bynum.
Ingredients
- 1 egg (beaten);
- ½ cup vinegar
- ½ cup sugar
- 3 Tbls butter
- 1 Tblsp flour
- ½ teas salt
- ½ cup water
- ½ teas pepper
- ½ or 1 teas dry mustard
Directions
- Combine in the order given stirring after each addition. Boil until thick. Cool before using.
Timing
- stirring after each addition; Boil until thick; Cool before using
Temperature
- Boil; Cool before using
Equipment
- saucepan or cooking vessel, stirring utensil, heat source
Transcription
Salad Dressing Esther Bynum 1 egg (beaten); ½ cup vinegar ½ cup sugar 3 Tbls butter 1 Tblsp flour ½ teas salt ½ cup water ½ teas pepper ½ or 1 teas dry mustard Combine in the order given stirring after each addition. Boil until thick. Cool before using. stirring after each addition; Boil until thick; Cool before using Boil; Cool before using saucepan or cooking vessel, stirring utensil, heat source
A note for the recipe box
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