(Anise) Italian Cookies

(Anise) Italian Cookies

Ingredients

  • 4 cups flour
  • 1/2 cup milk
  • 3 eggs
  • 1 1/2 cups sugar
  • 3 tsp. baking powder
  • 1/4 tsp salt
  • 1 tsp. vanilla
  • 1 tbsp. anise
  • 1 stick butter or oleo - (soft)
  • 1 cup nuts (chopped walnuts work nice)

Directions

  1. Mix all together. Roll in balls and place on slightly greased baking sheet.
  2. Bake 375 about 15 min.

Timing

  • about 15 min.

Temperature

  • 375

Equipment

  • slightly greased baking sheet

Transcription

over, with right-pointing arrow

A note for the recipe box

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