(Anise) Italian Cookies
Clear Tote (Anise) Italian Cookies card
Ingredients
- 4 cups flour
- 1/2 cup milk
- 3 eggs
- 1 1/2 cups sugar
- 3 tsp. baking powder
- 1/4 tsp salt
- 1 tsp. vanilla
- 1 tbsp. anise
- 1 stick butter or oleo - (soft)
- 1 cup nuts (chopped walnuts work nice)
Directions
- Mix all together. Roll in balls and place on slightly greased baking sheet.
- Bake 375 about 15 min.
Timing: about 15 min.
Temperature: 375
Equipment: slightly greased baking sheet
As written
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