Cucumber Salad

Ingredients

• 7 large cucumbers, green or ripe
• 4-6 onions
• 2 1/2 cups vinegar
• 2 cups hot water
• 1 dessert spoon celery seed
• 2 1/2 cups sugar
• 1 sweet pepper
• 1/2 cup flour
• 3 tsps. dry mustard
• tsp. turmeric powder
• a handful salt

Directions

1. Peel and take seeds out of 7 large cucumbers, green or ripe, 4-6 onions.
2. Put both through food chopper, sprinkle with a handful salt.
3. Let stand over night and drain well.
4. Put in kettle and add 2 1/2 cups vinegar, 2 cups hot water, 1 dessert spoon celery seed, 2 1/2 cups sugar, 1 sweet pepper chop fine.
5. Mix together 1/2 cup flour, 3 tsps. dry mustard, tsp. turmeric powder, add to rest and boil at least 10 minutes.
6. Can hot.

Timing

• Let stand over night
• boil at least 10 minutes

Temperature

• hot water; boil; Can hot

Equipment

• food chopper; kettle