Minnehaha Cake.

Yield: two 9-inch layers or three 8-inch layers

Ingredients

• 1 1/2 cup sugar; 1 cup sweet milk; 2 1/2 cups sifted flour
• 2/3 cup shortening
• 3 eggs
• 3 teaspoon Baking Powder
• 1 teaspoon vanilla and 1 [teaspoon] salt

Directions

1. Beat until very smooth, Bake in 350 degree oven about 30-35 minutes.
2. Bake in 2-9“ in or 3-8“ in cake pans.
3. Cream sugar and shortening; Add milk and eggs; Add flour, baking powder, vanilla, and salt.

Timing

• about 30-35 minutes

Temperature

• 350 degree oven

Equipment

• 2-9“ in or 3-8“ in cake pans
• oven