Scotch Krispies
Scotch Krispies
Ingredients
- 1 6 oz bag butterscotch morsels
- 1/2 cup peanut Butter
- 3 cups rice Krispies cereal
Directions
- Melt peanut Butter & morsels in Top of double boiler. Add to cereal, stir until well coated. Press into a greased 8X8X2 pan and put in refrigerator.
Temperature
- Melt; put in refrigerator
Equipment
- Top of double boiler; greased 8X8X2 pan; refrigerator
Transcription
Donna (b belle)
Needs review
Uncertain top-left marginal notation: Reading and role are uncertain; notation is separate from recipe layout. Candidates: “Donna (b belle)”, “Donna (B belle)”.
A note for the recipe box
Have something to add?
Remember something about this recipe, have a correction, or want to add a photo? Send it to us below.