Apple Crisp topping
Apple Crisp topping
Ingredients
- 1/2 lb oleo or butter
- 2 1/2 cup oatmeal
- 2 3/4 cup brown sugar
- 1/2 cup dry milk
- 1/2 cup flour
- 1 tblsp cinnamon
- 1/2 tsp salt
Directions
- melt butter add rest of ingredients Blend together
Temperature
- melt butter
Equipment
- scale; measuring cups and spoons; vessel for melting butter; mixing bowl; mixing utensil
Notes
- If use can apples add 1 lemon juice to 5 water. example: 1/4 cup lemon juice to 1 1/4 cup water
Transcription
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