Cream Puffs

Cream Puffs

Ingredients

  • 2 cups water
  • 1 cup Oleo
  • 2 cups flour
  • of pan.
  • 8 eggs.

Directions

  1. Heat to boiling stage
  2. stir in 2 cups flour & cook until mix leaves sides of pan.
  3. Add eggs one at a time.
  4. Drop by teaspoon on greased cookie sheet.
  5. Bake until dry
  6. remove and cool.

Temperature

  • 350 degree; boiling stage; cool

Equipment

  • pan; teaspoon; greased cookie sheet; 350-degree baking oven

Notes

  • If use can apples add 1 lemon juice + 5 water; example: 1/4 cup lemon juice to 1 1/4 cup water

Transcription

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