Texas Hot Sauce.

Ingredients

• 1/4 C. Chopped onions
• 1 cup browned ground Beef.; 3 table. worchestershire sauce.
• 1 cup catsup.
• 2 tblsp brown sugar.
• 1/2 cup water.
• 1/2 tsp salt.
• Dash pepper + Cayenne.
• 1 Tabl. vinegar
• 1/2 cup chopped celery.
• hot fat

Directions

1. Cook 1/4 C. Chopped onions in hot fat until brown.
2. Add 1 cup browned ground beef.
3. Cover & Simmer - 20 min.

Timing

• 20 min.

Temperature

• hot fat; simmer