Chop Suey

Ingredients

• 1 can bambus shoots
• 1 C green pepper
• 1 C carrots
• 1 C celery
• ½ lb. raw pork
• 1 C onions green or round
• 3 eggs beaten
• ¼ C oil
• soy sauce
• bouillion cubes
• Eat as veg. or as gravy on noodles or rice.

Directions

1. cut all ingr. 1“ long 1/8“ wide
2. 3 eggs beaten fried like very thin omelet.
3. Soak raw pork, after cut, in soy sauce 5 min.
4. Put ¼ C oil in pot. simmer meat + half C onions till done.
5. Take separate pans for all veg. cook one minute c one inch water on them.
6. (should be raw done)
7. add to the meat in pot. Season c soy sauce + bouillion cubes.
8. Eat as veg. or as gravy on noodles or rice.
9. fry egg cut in thin stripes and mix last.

Timing

• 5 min.
• one minute

Temperature

• fried; simmer; Cook; fry

Equipment

• pot; separate pans

Needs review

Uncertain uncertainties: c-like shorthand in c one inch water and Season c soy sauce Candidates: “c-like shorthand in c one inch water and Season c soy sauce”.