Cheese deep fry batter

Ingredients

• the measured batter ingredients plus vegetables to coat and deep fat for frying

Directions

1. Separate 3 eggs
2. mix yolks
3. Let stand 30 min
4. Beat eggwhite stiffly & fold in mixture - coat veg
5. Fry in deep fat

Timing

• Let stand 30 min

Temperature

• eggwhite stiffly; deep fat

Equipment

• egg-separating and mixing bowls; beating utensil; deep-fat frying vessel

Notes

• Puffy Fried

Transcription

Puffy Fried

Arwilda’s edits

Arwilda’s note: The original wording is obscured; the final visible text is “fold”. The original writing is obscured by overwriting; fold is the final readable word before in mixture.

Needs review

Uncertain top left marginal text role: Marginal words read “Puffy Fried,” but role as label or recipe note is unclear. Candidates: “Puffy Fried”.

Uncertain word before in mixture in final instruction: The original writing beneath the final word fold cannot be recovered. Candidates: [unreadable].