Beer Bread

Ingredients

• the three measured ingredients plus unquantified pan grease; the attached pizza variation also uses unspecified toppings
• The variation uses the Beer Bread mixture made from 3 cups self rising flour, 3 tablespoon sugar, and 1 can beer; toppings are named but not specified.

Directions

1. Mix then pour into greased Bread Pan.
2. Let rise or put right into oven.
3. Bake at 350° till brown
4. Beer Bread method followed by a For Pizza variation using a 9X13 pan, a 5 or 6 minute first bake, toppings, and a second bake
5. Put in oven 350°
6. 9X13 - Bake - 5 or 6 min -
7. then put toppings on
8. Put Bake in Oven for 25 or 20 min.

Timing

• Let rise, with no duration; bake till brown; variation bakes 5 or 6 min, then 25 or 20 mins
• 5 or 6 min.; 25 or 20 mins.

Temperature

• rise; 350°; till brown; linked variation uses the same 350° oven
• 350°

Equipment

• mixing vessel; greased Bread Pan; oven; linked variation’s 9X13 pan
• 9X13 [pan]; oven