Hot Dog Relish
Hot Dog Relish
From (Dairy) beside the title; Pam signed at lower right.
Ingredients
- 4 Cups onions
- 10 Cups Cucumbers; 2 Cups Water
- 12 (6) green (6) red peppers
- ½ Cup salt
- 6 Cups sugar
- 1½ tsp turmeric
- 4 Tbsp Celery seed
- 4 Cups vinegar
- 2 Tbsp mustard seed
Directions
- let stand over night
- Drain - Heat good
- And Add To cukes, etc. boil for 3 min
Timing
- let stand over night; boil for 3 min
Temperature
- Heat good; boil
Equipment
- overnight standing vessel; draining vessel; cooking pot and stirring utensil
Transcription
(Dairy) Pam
Arwilda’s edits
Arwilda’s note: The original wording is obscured; the final visible text is “multiple overwritten or crossed strokes through the word before seed in the 2 Tbsp line”. Record the marked word as an unclear edit as well as an uncertainty. Keep mustard seed as the likely final reading but do not erase the visible intervention.
Needs review
Uncertain mustard seed ingredient: Visible overwritten or crossed strokes occur over word before “seed”; final reading appears to be “mustard,” but original reading cannot be established. Candidates: “mustard seed”.
Uncertain isolated bottom-right word: Reading and role unclear; may be a name or terminal recipe annotation. Candidates: “Pam”, “Pan”.
A note for the recipe box
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