Zucchini Bread

Zucchini Bread

Yield: Makes 2 loaves

Ingredients

  • 3 eggs (well beaten)
  • 1 cup white sugar
  • 1 cup brown sugar
  • 3 cups peeled & seeded grated zucchini
  • 1 cup oil
  • 2 tsp vanilla
  • 3 cups flour.
  • 1 tsp salt
  • 1 tsp cinnamon.
  • 1 tsp Baking soda
  • 1 tsp baking powder.

Directions

  1. Mix: is a heading introducing the ingredient and method block
  2. grease pans.
  3. Mix together eggs, sugar & oil
  4. Add squash + vanilla, then add dry ingredients.
  5. Bake 350° for 1 hr. or until tooth pick comes out clean

Timing

  • for 1 hr. or until tooth pick comes out clean

Temperature

  • 350°

Equipment

  • two loaf pans; mixing bowl; grater; oven; toothpick

Notes

  • Makes 2 loaves is yield information

A note for the recipe box

Have something to add?

Remember something about this recipe, have a correction, or want to add a photo? Send it to us below.