Creamy Buttermilk Dressing

Creamy Buttermilk Dressing

Yield: Makes 1 1/4 cups (45 calories per serving).

Ingredients

  • 1/2 cup reduced-calorie/low-cholesterol mayonnaise
  • 2/3 cup water
  • 3 tbsp. SACO real Cultured Buttermilk Blend
  • 2 cloves garlic, crushed
  • 1 tbsp. chopped fresh parsley
  • 1 tbsp. chopped fresh chives

Directions

  1. In a small jar combine all of the dressing ingredients, shake until well-mixed. Refrigerate until ready to use, shake again before pouring. Can be made a day in advance, if necessary.

Timing

  • shake until well-mixed; refrigerate until ready to use; can be made a day in advance

Temperature

  • Refrigerate until ready to use

Equipment

  • small jar

Notes

  • Low Fat , Low Calorie

Transcription

Low Fat , Low Calorie

A note for the recipe box

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