Fudge Cake

Fudge Cake

Ingredients

  • 2 1/4 C flour
  • 1 tsp Soda
  • 1 tes B Powder
  • SALT
  • 1/2 C Fluffo
  • 1 1/2 C Sugar
  • 1 te Vanilla
  • 2 eggs
  • 1 C sour Milk
  • 1/3 C Hot Water
  • 1/2 C Cocoa

Directions

  1. mix flour, Soda, B.Powd. + SALT.
  2. Cream Fluffo.
  3. Add Sugar gradually, beating thoroughly after each addition.
  4. Add Vanilla. Then well beaten eggs. beat until fluffy.
  5. Sour milk
  6. mix cocoa & hot Water
  7. Pour in cake pans.
  8. oven 350° (30-35 Min-)

Timing

  • 30-35 Min-

Temperature

  • 350°

Equipment

  • dry-ingredient bowl, mixing bowl, beating and stirring utensils, cake pans, and oven

Transcription

1/2 C Fluffo; Cream Fluffo.

A note for the recipe box

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