Donut (Vanill)
Donut (Vanill)
Ingredients
- 2½ cups flour
- 2 teaspoon baking powder
- 1 cup sugar
- 1 teaspoon salt
- ¼ teaspoon grated nutmeg
- 1 tbl? soft shortening
- 2 eggs
- 1 teaspoon vanilla
- 3/4 cup milk
Directions
- Sift dry ingredients together in large bowl
- add softened shortening. Add eggs, vanilla and
- milk Mix about ½ minute. Put batter in (over)
Timing
- Mix about 1/2 minute.
Equipment
- sifter, large bowl, and mixing utensil or beater
Transcription
Donut (Vanill) 2½ cups flour 2 teaspoon baking powder 1 cup sugar 1 teaspoon salt ¼ teaspoon grated nutmeg 1 tbl? soft shortening 2 eggs 1 teaspoon vanilla 3/4 cup milk Sift dry ingredients together in large bowl add softened shortening. Add eggs, vanilla and milk Mix about ½ minute. Put batter in (over) Mix about 1/2 minute. sifter, large bowl, and mixing utensil or beater [A legible typed front except for the abraded shortening unit, ending with an overleaf marker.]
Needs review
Uncertain ingredient quantity and unit for soft shortening: Text after “1 tbl” is obscured by surface damage; final unit punctuation or letters cannot be read securely. Candidates: “1 tbl. soft shortening”, “1 tbls. soft shortening”.
Uncertain uncertainties: The shortening unit is abraded and the card explicitly continues overleaf, but no reverse scan is present. Candidates: “The shortening unit is abraded and the card explicitly continues overleaf, but no reverse scan is present.”.
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