Bavarian Cream
Green Recipe Box handwritten card
Ingredients
- 1 pkg. lime gelatin
- 1 C chopped pineapple
- ½ C nuts
- ½ C whip cream
Directions
- prepare gelatin & let set till firm
- beat into whipped cream-
- add nuts, pineapple- let set in ice box.
Timing: let set till firm; let set in ice box
Temperature: set in ice box; chilled
Equipment: gelatin-preparation vessel; mixing bowl and beater; ice box
Notes
- Can be served as soft custard (chilled)
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