BEEF TIPS
Clear Tote handwritten meat card
Ingredients
- Meat
- Water
- onions
- mushrooms
- hot peppers
- Beef Base for taste
- sour cream
Directions
- Meat & water cook.
- Thicken.
- Sautee onions + mushrooms.
- Add sour cream.
Timing: cook; Thicken; Sautee onions + mushrooms
Temperature: cook; Sautee
Equipment: cooking pot, sauté pan or equivalent vessel, stirring and thickening utensil, heat card
As written
BEEF TIPS MEAT & WATER COOK Thicken SAUTEE onions + mushrooms HOT PEPPERS BEEF BASE FOR TASTE Add SOUR CREAM
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