CHEERY PUDDING:

Old Binder two-page typed set

CHEERY PUDDING:

Ingredients

  • 2 tablespoons butter or margarine;
  • 1 1/4 cups sugar; 1 cup flour; 1 teaspoon baking powder; 1 1/2 cups canned cherries
  • ¼ teaspoon salt;
  • 3/4 cup milk;
  • ½ cup cherry juice;

Directions

  1. Cream ... with 1 cup sugar. ... Comdine cherries ...

Equipment: measuring cups and spoons; sifter; mixing bowl; creaming utensil or mixer; buttered baking dish; saucepan; stirring utensil

Untitled recipe (continued)

Ingredients

  • cream, optional for serving

Directions

  1. Bake in a 350 degree oven for about 35 minutes.
  2. Serve warm, with cream if desired.

Timing: about 35 minutes

Temperature: 350 degree oven; Serve warm

Equipment: unspecified baking vessel; oven; serving utensil

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