Lazy Pierogies
Tops Bulk Foods printed recipe card
Ingredients
- 1 LB. BACON
- 1 MED. ONION, CHOPPED
- 1 LB. CAN SAUERKRAUT, DRAINED
- 2 CUPS SPIRAL PASTA
- 1 CUP SLICED MUSHROOMS
- 1 CAN CREAM OF MUSHROOM SOUP
- 1 CAN WATER
- tabs of butter
Directions
- Boil pasta for 5 minutes, set aside. Fry bacon and onions until tender. Add sauerkraut and simmer for 20 minutes. Add mushrooms, cream of mushroom soup and water. Add pasta to mixture. Place in casserole dish, add tabs of butter. Bake at 350° for 45 minutes.
Timing: Boil pasta for 5 minutes; simmer for 20 minutes; Bake at 350° for 45 minutes
Temperature: Boil; simmer; 350°
Equipment: casserole dish
As written
RECIPE
TOPS BULK FOODS
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