MOLASSES GINGERBREAD
Old Binder PAGE 5 (C) typed card
From Mrs. Thos. Clements.
Ingredients
- 1 cup molasses (Brer- Rabbit)
- ½ cup boiling water;
- 2½ cups flour;
- 1½ teaspoon ginger;
- 1 teaspoon soda;
- ½ teaspoon salt;
- 4 tablespoon melted shortening or butter;
Directions
- Add water to molasses and add dry ingredients which have been sifted and mixed to-gether. Add shortening and beat vigorously. Bake in shallow pan in350 degree oven, about 30 minutes or until done.
Timing: about 30 minutes
Temperature: 1/2 cup boiling water; 4 tablespoon melted shortening or butter; 350 degree oven
Equipment: measuring cups and spoons; flour sifter; mixing bowls and utensils; beating utensil or mixer; shallow pan; oven
As written
PAGE 5 (C)
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