Scrambled Egg Cookie
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Ingredients
- 1 cup sugar
- 2 eggs beaten
- 2 tablespoons oleo
- 8 oz package of dates. (Cut up)
- 2 cups rice crispies; ground nuts; confectioners sugar; colored sugar
Directions
- Mix all above ingredients in a electric skillet and cook for ten minutes.
- Remove & turn off skillet.
- Add 2 cups rice crispies. Mix.
- Let cool so you can make small balls and roll into ground nuts or confectioners sugar or colored sugar.
- Let set until firm.
Timing: cook for ten minutes
Temperature: 280 degree
Equipment: electric skillet
Notes
- An electric skillet is wonderful for this.
As written
Red Book!
Arwilda’s changes
- Crossed out “coconut”
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