Spaghetti
Green Recipe Box handwritten card
Ingredients
- ½ # spaghetti
- 1 # hamburg
- 1 onion diced
- 2 green peppers.
- 2 stalks celery..
- ¼ C salad oil
- 2 cans tomato sauce
- salt water is required to boil the spaghetti
Directions
- boil 7 min in salt water
- Fry in ¼ C salad oil then add 2 cans tomato sauce & serve.
Timing: boil 7 min
Temperature: boil and fry
Equipment: pasta pot, draining equipment, knife, frying pan, and stirring utensil
Notes
- extra meat balls may be made to!
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