Wesson Jiffy Barbecue Sauce
Old Binder typed Wesson Jiffy Barbecue Sauce page
Ingredients
- 1/4 cup Wesson Oil
- 3/4 cup chopped onions
- 3/4 cup tomato ketchup
- 3/4 cup water
- 3 tablespoon sugar
- 3 tablespoon Worcestershire sauce
- 2 tablespoon prepared mustard
- 2 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup lemon juice
Directions
- Cook onions until soft in hot Wesson oil.
- Add remaining ingredients and simmer 15 minutes.
Timing: simmer 15 minutes
Notes
- lemon juice may be omited if you wish.
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