Luncheon pickles
Mrs. Growson Kellogg Recipe Box handwritten card
From Aunt Myra.
Ingredients
- 18 large green cucumbers
- 1 1/2 cups sugar
- 1 qt vinegar
- 2 teaspoon mustard seed; 1 [ditto: teaspoon] celery seed
- 1 tablespoon tumeric powder
Directions
- pared & sliced, let stand in salt water over night, drain.
- Cook about 10 min. can & seal hot.
Timing: over night; about 10 min.
Temperature: seal hot
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