Pie Crust
White Binder handwritten sheet
From Shawnee Williams.
Ingredients
- 5 cups flour
- 2 1/2 cups shortening
- 1 teaspoon salt
- 1 egg
- 2 teaspoon vinegar
- cold water
Directions
- Break egg into 1 cup measuring cup.
- Beat egg add vinegar and cold water to full cup.
- Combine dry ingredient to-gather with shortening until crumble stage.
- add liquid & mix
Temperature: cold water
Equipment: 1-cup measuring cup, egg-beating utensil, dry-ingredient mixing vessel, measuring tools, and pastry blender or mixing utensil
Notes
- Very good!
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