Toll House Pan Cookies and Marble Squares

Ingredients

• ½ cup butter or shortening (soft)
• 6 Tablespoons white sugar
• 6 tablespoons brown sugar
• ½ teaspoon vanilla
• ½ tsp. water
• 1 egg.
• 1 cup plus 2 Tablespoons flour.
• ½ teaspoon baking soda
• ½ tsp salt.
• 6 oz package chocolate bits
• Nuts

Directions

1. Blend or cream
2. Sift and mix well with above ingredients -
3. Nuts may also be added.
4. Use 13" x 9" x 2" pan.
5. Sprinkle 6 oz package chocolate bits over top.
6. Put in oven 1 min. Remove and marbleize with knife.
7. Return to oven and bake 12 to 14 mins.
8. Bake: 375° oven

As written

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Ingredients

• 1 c butter (softened)
• 1/2 c plus 4 Tblsn sugar
• 1/2 c plus 4 Tbl brown sugar (packed)
• 1 tsp vanilla
• 2 eggs.
• 2 c flour
• 1 tsp soda
• 1 tsp salt
• 1 c coarsely chopped walnuts (optional)
• 1-6 oz. package chocolate chips

Directions

1. grease a 9x13 pan.
2. Mix the butter, sugar, & vanilla thoroughly.
3. Beat in eggs and blend in flour, soda, and salt.
4. add nuts.
5. Spread in the pan.
6. Sprinkle the chocolate chips on top of the dough.
7. Place in oven two min.
8. Remove from oven and run a knife through the dough to marbleize it.
9. Return to oven
10. Bake 27 min at 350 degrees.
11. Cool & cut in squares

Ingredients

• ½ cup butter or shortening (soft)
• 6 tablespoon brown sugar
• 6 tablespoon white sugar
• ½ teaspoon vanilla
• ½ teaspoon water
• 1 egg
• 1 cup plus 2 tablespoon flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• 6 oz. packages chocolate bits; nuts may also be added, quantity not stated

Directions

1. Blend or cream
2. Sift and mix well with above ingredients
3. Nuts may also be added.
4. Use 13" x 9" x 2" pan.
5. Sprinkle 6oz. packages chocolate bits over top. Put in oven 1 minute. Remove and marblize with knife. Return to oven and bake 12 to 14 minutes.
6. Bake at 375°oven.

Notes

• Nuts may also be added.

Ingredients

• 1/2 cup Butter or shortening soften.
• 6 Tablespoon white sugar
• 6 Tablespoon brown sugar
• 1/2 teaspoon vanilla
• 1/4 teaspoon water
• 1 egg
• 1 cup plus 2 Tablespoon flour
• 1/2 teaspoon Baking soda
• 1/2 teaspoon salt.
• optional nuts and 6 oz chocolate bits are ingredients used by the method

Directions

1. Cream.
2. Cream governs the butter or shortening, both sugars, vanilla, water, and egg block; sift and mix governs flour, baking soda, and salt
3. Nuts may also be added.
4. use a 9" x 13" x 2" pan greased.
5. Bake 375° degree oven
6. Spread 6 oz choc bits over Top.
7. Put in Oven for 2 min.
8. Remove and marbleize with Knife
9. Return to oven and Bake 12 to 14 minutes

Notes

• Nuts may also be added is an optional-ingredient note

Ingredients

• 1/2 butter or shortening soft
• 6 Tablespoon white sugar
• 6 Tablespoon brown sugar
• 1/2 teaspoon vanilla
• 1/4 tsp water
• 1 egg
• 1 cup plus 2 Tablespoon flour
• 1/2 teaspoon baking soda
• 1/2 tsp salt
• Nuts may also be added is a detached optional note between the dry ingredients and pan instruction.
• 6 oz package choc. bits

Directions

1. Cream
2. Sift and mix well with above ingredients
3. use a 13"x9" x 2" pan
4. Sprinkle 6 oz package choc. bits over Top. Put in oven 1 min.
5. Remove and marbleize with knife.
6. Return to oven and Bake 12 to 14 min.
7. Bake 375 degree oven

Notes

• Nuts may also be added.

As written

20

M

A complete legible recipe plus a plus sign, a heavily overwritten circled mark, a circled 20, and a circled M in the top margin.

Ingredients

• 1 cup + 2 Tbsp Flour
• 1/2 tsp Baking Soda
• 1/2 tsp salt
• 1/2 cup butter
• 6 Tbsp Brown Sugar
• 6 Tbsp sugar
• 1/2 tsp Vanilla
• 1 egg
• 2 cups chips
• 1/2 cup chopped Nuts

Directions

1. Combine butter, both sugars + vanilla. Beat until creamy. Beat in egg, Add Flour mixture, mix well. Stir in chips + nuts.
2. Spread the dough into greased 9" pan.
3. Bake at 375° for 20-25 min. Cool & cut into squares.
4. For super pan cookies spread dough into greased 15x9x2" pan. Bake 375° for 12-15 min. Cool & cut into squares.

Notes

• For super pan cookies

As written

(Yield)