Vinegar Pie
Mrs. Growson Kellogg Recipe Box Vinegar Pie front
Ingredients
- 1 cup sugar
- 1/2 cup weak vinegar
- Yolks of 2 eggs
- 1/2 tablespoon flour
- 1 cup water
- 2 egg whites
- 1 tablespoon sugar
- 1/4 teaspoon Cream of Tarter
- baked pie shell
Directions
- Cook until thick put in baked pie shell
- Beat 2 egg whites (partly)
- Beat together, put on top, brown in oven.
Equipment: oven
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