Green Tomato Mincemeat

Ingredients

• 1 peck green tomatoes
• 3 qts apples (after their ground)
• 3 1/2 lb brown sugar
• 2 tablespoon cinnamon
• 2 tablespoon salt
• 2 tablespoon clove
• 2 lbs raisins
• 1 lb currant or cherry currant jelly
• 1 cup vinegar
• 2 cups Suet

Directions

1. Grind tomatoes, cover with clear hot water, about 5 to 10 minutes.
2. Drain but not dry.
3. Put apples and all spices, sugar and rest of ingredients together and boil.
4. Put in tomatoes boil stirring so as not to burn. Boil about 15 min.
5. Put into jars and cold pack about 10 minutes.

Ingredients

• 1 pk. Green Tomatoes
• 2 Tbs salt
• 1 cup suet + 1/2 cup water
• 3 lb brown sugar
• 2 lb raisins
• 2 tsp ground Cinn
• 1 tsp ground cloves; 2 tsp ground nutmeg
• Grated rind of 1 orange
• 3 Cups chopped apples
• 3 lemons (pulp + juice) or 1/3 cup vinegar

Directions

1. Chop up 1 pk. Green Tomatoes Sprinkle 2 Tbs salt and let stand 1 hour.
2. Drain, Cover with cold water and boil 5 min. Drain.
3. Add 1 cup suet + 1/2 cup water simmer 20 min.
4. Stir in 3 lb brown sugar + boil until dissolved.
5. Boil rapid till thick. Pack & seal in hot clean jars (Big qts)
6. Add 2 lb raisins; boil rapidly till thick; pack and seal in hot clean jars; (Six qts)